What is the most common use of antibiotics in beef cattle?

The most common use of antibiotics in beef cattle is for respiratory issues. Cattle, like all livestock, can suffer from various diseases, and respiratory diseases are among the most prevalent and impactful. Conditions such as bovine respiratory disease (BRD) can significantly affect the health and productivity of cattle. Antibiotics are administered to treat these infections and promote recovery, ensuring that animals regain their health and reduce the risk of more severe outbreaks within a herd.

Management practices in beef production focus on maintaining animal welfare and productivity, which is why addressing respiratory health with antibiotics is critical. While antibiotics may be used in other contexts, such as wound care or reproductive health, these instances are less frequent compared to the substantial need for treating respiratory conditions in beef cattle.